Gourmet Blue Cheese Infused Sea Salt with a pungent, earthy flavor for seasoning steaks, potatoes, and popcorn.

Shelf Life

All of SALTOPIA salts and seasonings have a 3-year minimum shelf life from the date of delivery.

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Cheese Salt: BLEU CHEESE

Name: Cheese Salt: BLEU CHEESE
Brand: SALTOPIA Infused Sea Salts
SKU: bleu-cheese
Availability: InStock

Vendor: SALTOPIA Infused Sea Salts

$12.95

Shipping calculated at checkout.

Small Batch. Big Flavor. The Bleu Cheese Salt That Goes on Everything.

Bold, pungent, and unmistakably bleu — made with real milk cultures and enzymes. Not a flavoring approximation. The genuine article, concentrated into a finishing salt you can reach for anytime.

🥩 Steak — steakhouse-quality bleu cheese crust on any seared or grilled cut
🍿 Popcorn — bold, savory snack that’s impossible to stop eating
🥗 Salads — use in place of crumbled bleu on wedge & grain bowl salads
🍗 Chicken & lamb — bold, tangy crust before roasting or grilling

6oz glass jar | Real dairy cultures | Made in the USA | Contains dairy.

💡 Pro Tip — Mix into softened butter, roll into a log, refrigerate. Slice a round over a hot steak right off the grill. Restaurant-worthy in 30 seconds. 🧀

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Shelf Life

All of SALTOPIA salts and seasonings have a 3-year minimum shelf life from the date of delivery.

Payment & Security

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Small Batch. Big Flavor. The Bleu Cheese Salt That Goes on Everything.

Bold, pungent, and unmistakably bleu — SALTOPIA's small-batch Bleu Cheese infused sea salt delivers the full earthy, tangy, salty experience of real bleu cheese in a shaker you can reach for anytime. Made with real milk cultures and enzymes, this is not a flavoring approximation — it's the genuine article, concentrated into a finishing salt that elevates everything from a perfectly seared steak to a bowl of fresh-popped popcorn.

What Is Bleu Cheese Infused Sea Salt?

What is bleu cheese infused sea salt used for? Bleu cheese infused sea salts use real dairy cultures and enzymes to deliver authentic bleu cheese flavor without the moisture or texture of actual cheese. SALTOPIA's Bleu Cheese salt captures the pungent, piquant, earthy character of aged bleu cheese in a versatile finishing and cooking salt that works across proteins, vegetables, snacks, and sauces.

How to Use It

Steak: Finish a seared or grilled steak with a generous pinch for a steakhouse-quality bleu cheese crust
Popcorn: Sprinkle over fresh-popped corn for a bold, savory snack that's impossible to stop eating
Salads: Use in place of crumbled bleu cheese on wedge salads, grain bowls, or roasted beet salads
Cream sauces: Stir into cream-based pasta sauces or dips for instant bleu cheese depth
Compound butter: Mix into softened unsalted butter for a bleu cheese compound butter perfect for steaks, bread, or vegetables
Chicken & lamb: Season wings, drumsticks, or lamb rack before cooking for a bold, tangy crust

Product Details

Flavor profile: Pungent, earthy, tangy bleu cheese with a peppercorn finish
Small batch crafted | Real dairy cultures & enzymes
Best for: Steak, popcorn, salads, cream sauces, compound butter, chicken, lamb
Price: $12.95
Contains dairy | Made in the USA

Ingredients

Sea Salt, Milk, Enzymes, Cultures, Peppercorns

*Contains Dairy

💡 Pro Tip: Mix BLEU CHEESE salt into softened unsalted butter, roll into a log in plastic wrap, and refrigerate — slice a round over a hot steak right off the grill for an instant, restaurant-worthy bleu cheese compound butter finish.