Clove & Cinnamon Salt: CLOVES GONE WILD
Clove & Cinnamon Salt: CLOVES GONE WILD
The Warmest Salt in the Kitchen — and One of SALTOPIA’s Oldest Fan Favorites.
Intensely aromatic cinnamon and cloves with a whisper of vanilla bean — warm, subtly sweet, deeply complex. One of SALTOPIA’s original creations, still going strong because nothing else quite replicates it.
- 🥩 Pork & lamb — warm, aromatic crust on ribs, belly, loin & shoulder
- 🍠 Root vegetables — sweet potatoes, beets, carrots & parsnips before roasting
- 🌾 Grains & sides — fragrant Middle Eastern base in rice, couscous & lentils
- 🎃 Squash & baking — butternut squash, spiced cakes & holiday cookies
6oz glass jar | Just 4 ingredients | Made in the USA | No artificial additives.
💡 Pro Tip — Blend with brown sugar + olive oil for a spice paste. Rub on pork shoulder, roast low and slow. Truly unforgettable. 🍂
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Shelf Life
Shelf Life
All of SALTOPIA salts and seasonings have a 3-year minimum shelf life from the date of delivery.
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