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3.4oz gift boxed, recipe card & spoon $12.95
3.4oz gift boxed, recipe card & spoon $12.95
$12.95/ea
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$12.95/ea $0.00
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16oz jug & spoon $39.95
16oz jug & spoon $39.95
$39.95/ea
$0.00
$39.95/ea $0.00

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Basil Salt: BASILS LOADED

Basil Salt: BASILS LOADED

Regular price $12.95
Regular price Sale price $12.95
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This simple, yet delicious infusion offers the taste of fresh basil when needed! From sauces and pastas to chicken and seafood. The blast of basil is always a winning flavor!

We offer 2 sizes for this item:

  • 3.4oz fully boxed with recipe card & signature spoon
  • 16oz jug & signature spoon

Ingredients: Basil, Sea Salt

Shelf Life

All SALTOPIA products are guaranteed for 3 years starting at the time of delivery.

Storage & Care

All SALTOPIA products are 100% natural and chemical free. Always be sure to store our products cool & dry to prevent sticking. We do not ever use anti-caking agents, pouring agents or other harsh chemicals.

Chefie Tip

All SALTOPIA products come with a recipe card featuring ideas on how to use each flavor! Our best ideas come directly from our customers who love our products. Be adventurous! If a combination of fresh food ingredients and a SALTOPIA flavor infusion sounds good - then try it! Always be sure to share your creations with us here at SALTOPIA.

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Customer Reviews

Based on 10 reviews
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M
Melissa Lariviere
Amazing

We use this all the time! It’s the best when sprinkled on tomato, avocado, mozzarella salad! Simply delicious!

L
Lee Z.

I love this seasoning!! The one I had was probably outdated and almost gone, since I’ve had it for years. I put this in soups and on vegetables, snd many other kinds of dishes. I finally bought a new one on the website which has so many to choose from! My order was shipped right away…great service!

P
Patricia P.

A "go to" basil salt blend I use year round.

S
Susan S.

I love the basils loaded mix. I put it on baked potatoes and mix it with butter for a grilled steak finish.

P
Patricia P.

Of all the Saltopia salt products this one is my FAVORITE!
Ultimate in versatility, I use it on pasta, pizza, soups, sauces, hors d'oeuvre, salads and sandwiches.