LEMON Instant Italian Ice

The intense lemon flavor offers a bright, refreshing and slightly tangy experience. The flavor is then balanced perfectly with a touch of sweetness. Enjoy this delightful lemony flavor after a mid-day brunch to clear the palate or as an after-dinner treat.

For a quick treat, closer to a traditional Italian Ice, try this instant recipe:

• add 3 cups ice to a powerful blender
• then pour the entire contents of the container over the ice and blend on high 4-5 mins or until smooth
• using a spoon, scoop the Italian frozen treat back into container and enjoy instantly

For a creamy texture, closer to gelato or ice cream, try the freeze for later recipe:

• add 8 ounces milk to blender
• then pour the entire contents of the container into the milk and blend on high for 2 mins or until smooth
• pour liquid mix back into container, freeze for several hours and enjoy later

Ingredients: Sugar, Lemon juice powder, Stabilizers (hydroxypropyl, methylcellulose, locust bean gum, guar gum, karaya gum, pectin, cellulose gum, xanthan gum), Contains 2% or less of the following: coconut oil, citric acid, maltodextrin, food starch, melic acid, lemon juice solids, beta carotene, natural flavor