Cabernet Sauvignon is known for its dark fruit flavors of blackcurrants, black cherry, blackberry with notes of bell pepper, tobacco, wood, and vanilla. This beautiful infusion is made with a larger pyramid-shape sea salt crystal, which absorbs the wine brilliantly over a slow process to ensure each crystal offers full body flavor. We love this salt as a finishing infusion for fine red meats, decadent fresh fruits and sprinkled over desserts including cheesecake! Try sprinkling this infusion over a block of unsalted butter - it will not only be beautiful but also delicious!
We offer 2 sizes for this item:
3.4oz fully boxed with recipe card & signature spoon
16oz jug & signature spoon
Ingredients: Cabernet Sauvignon Red Wine, Sea Salt
