Collection:
Pork Sausage
Pork sausage is made from ground pork, often mixed with seasonings like salt, pepper, and sometimes other ingredients such as breadcrumbs and herbs. It can be sold loose, formed into patties, or stuffed into an edible casing, and comes in many varieties with different flavor profiles, from mild and simple to spicy and heavily seasoned. Common and versatile seasonings for pork sausage include sage, fennel, black pepper, and garlic. Depending on the desired flavor profile, additional spices can create classic Italian, hearty breakfast, or spicy variations. Try any of these SALTPOPIA flavors in a pork sausage recipe.
Basil, Garlic & Lemon Salt: PRESTO PESTO
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Italian Herbs Flavor Low Sodium: AMORE
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Garlic & Herbs Salt: KITCHEN'S KEEPER
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Basil Salt: BASILS LOADED
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Herbs De Provence Seasoning Salt
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Everything Bagel Salt
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Celery Salt: WITHOUT WINGS
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Rosemary, Citrus & Herbs Salt: RICHARD PEABODY PECK III
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Rosemary Salt: SCARBOROUGH FAIR
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Bacon & Horseradish Seasoning: RADISHLY CHARGED
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Worcestershire Salt: BEST OF THE WORCEST
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Cabernet Sauvignon - Wine Infused Seasoning
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Pinot Noir - Wine Infused Seasoning
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Sauvignon Blanc - Wine Infused Seasoning
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Gewürztraminer - Wine Infused Seasoning
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Salt, Pepper & Garlic
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Garlic Salt: MOUTH FULL OF MAGIC
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Garlic Salt, Caramelized Black Garlic: BLACK MAGIC
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Garlic Salt, Roasted: KISS & TELL
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delicious ideas for any dish
About SALTOPIA
SALTOPIA is a modern organic salt & seasoning purveyor and manufacturer committed to bringing you the cleanest, highest quality and most responsibly sourced products. From everyday pantry staples such as Pink Himalayan Sea Salt to custom blends, everything we offer is rooted in nature and delivered with purity.
We carefully select every ingredient from trusted vendors to ensure it’s free from harmful chemicals, artificial additives, and unnecessary processing. Our product range includes sea salts, flavor infused salts, low to no sodium seasonings, flavored raw sugars as well as seasonal items which focus on wellness essentials supporting a balanced, eco-conscious gourmet lifestyle.
SALTOPIA is family owned and operated. We launched in 2011 because we believe healthy living should be simple, delicious, and trustworthy. That’s why we focus on sustainability, transparency, and quality in every pinch. Shop with confidence, expect the best and enjoy the most common ingredient in every recipe: SALT.
