Collection: Root Vegetables
Root vegetables are any edible plant parts that grow mostly or entirely underground such as carrots, beets, and potatoes. Root vegetables are excellent for health because they are nutrient-dense, containing fiber, vitamins, minerals, and antioxidants that support digestive health, provide energy, and improve cardiovascular function. Their complex carbohydrates offer sustained energy, and they are often more affordable and easier to store than other fresh vegetables. This collection of SALTOPIA flavors is perfectly paired for any selection of root vegetables.
Collections
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Root Vegetables
Root vegetables are any edible plant parts that grow mostly or entirely...
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Leafy Green Vegetables
Leafy green vegetables are edible plant leaves like spinach, kale, and collard...
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Stem Vegetables
Stem vegetables are the stems of plants that are consumed as food,...
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Flower Vegetables
Flower vegetables are the immature flower buds or blossoms of certain plants,...
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Seed Vegetables
Seed vegetables are parts of plants, like pumpkins or squash, that we...
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Bulb Vegetables
Bulb vegetables such as onions, garlic, and leeks are underground plants with...
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Tuber Vegetables
Tuber vegetables are starchy, edible plant structures that grow underground, acting as...