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Pork Shoulder
Pork shoulder, also known as picnic roast, is a tough but flavorful cut from the pig's front shoulder and leg area. The cut is divided into two parts: the Boston butt (upper part) and the picnic shoulder (lower part). It's often used for slow-cooking methods like smoking, braising, or roasting to make tender and juicy pulled pork, as the low and slow cooking process breaks down the tough connective tissue and melts the fat. Pork shoulder should be seasoned as it greatly improves the flavor and tenderness of the meat. A good seasoning or dry rub can be applied before cooking, and it can be done well in advance, even the night before, to allow the flavors to penetrate deeper. A blend of savory, sweet, and smoky seasonings works well for pork shoulder, enhancing the meat's mild flavor and creating a delicious crust. Spices like paprika, garlic powder, and brown sugar are staples in most pork shoulder. Try any of these SALTOPIA salts, seasonings and dry rubs with a pork shoulder recipe.
Maple Mustard Seasoning Low Sodium: ANOTHER ONE BITES
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Maple Garlic & Thyme Salt: MAPLE ME CRAZY
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Garlic Salt: MOUTH FULL OF MAGIC
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Garlic Salt, Roasted: KISS & TELL
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Garlic Salt, Caramelized Black Garlic: BLACK MAGIC
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Onion Salt: BEN THERE, D'ONION THAT
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Garlic & Onion Salt: ROOT MATES
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Cabernet Sauvignon Flake Salt: VAMPIRE'S TEASE
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Cabernet Sauvignon - Wine Infused Seasoning
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Pinot Noir - Wine Infused Seasoning
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delicious ideas for any dish
About SALTOPIA
SALTOPIA is a modern organic salt & seasoning purveyor and manufacturer committed to bringing you the cleanest, highest quality and most responsibly sourced products. From everyday pantry staples such as Pink Himalayan Sea Salt to custom blends, everything we offer is rooted in nature and delivered with purity.
We carefully select every ingredient from trusted vendors to ensure it’s free from harmful chemicals, artificial additives, and unnecessary processing. Our product range includes sea salts, flavor infused salts, low to no sodium seasonings, flavored raw sugars as well as seasonal items which focus on wellness essentials supporting a balanced, eco-conscious gourmet lifestyle.
SALTOPIA is family owned and operated. We launched in 2011 because we believe healthy living should be simple, delicious, and trustworthy. That’s why we focus on sustainability, transparency, and quality in every pinch. Shop with confidence, expect the best and enjoy the most common ingredient in every recipe: SALT.
